Is djon owner of djons stak and lobster restraunt gay

Your dining experience will begin with any of a large variety of appetizers such as calamari, crab and lobster cake, escargot, baked brie, King Crab spring rolls, Oysters Rockefeller and many other treats. Specialties: Djon's Steak and Lobster house invites you to experience superior quality, unsurpassed hospitality and cuisine that will make your taste buds burst with excitement.

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Djon's has a full service bar and a large selection of beer and wine. Choose from asparagus salad, the house salad, Caesar, wedge or roasted beet salad. By Mike Miller Updated August 15, It is not your typical beach establishment; you will be okay wearing slacks or shorts and a polo shirt, but leave your flip-flops and tee shirt at home.

In the old days it was known as Poor Richard's. Djon's Steak & Lobster House Consistently rated one of the finest restaurants on Florida’s Space Coast, Djon’s Steak & Lobster House is classic fine dining at its best. Florida Back Roads Travel.

The seafood menu offers live Maine lobster, sea bass, yellow fin ahi tuna, scallops, cedar planked salmon, crab crusted grouper, roasted lobster tail and several other lobster dishes. DJON'S STEAK AND LOBSTER HOUSE Ocean Avenue Melbourne Beach, Florida Tel: By Mike Miller Updated August 15, Djon's is a fine dining establishment named after its owner, Djon Papej.

The happy hour menu is good enough that you can dine on the offerings from this event alone. It is a perfect place to cap off a day of fun in the sun and surf of Melbourne Beach. I lived for many years near this restaurant.

The upper dining deck has a great view of the Indian River Lagoon.

Restaurant owner Djon Pepaj

Recent Articles. Privacy Policy. This Florida travel guide focuses on off the beaten path towns, attractions, culture, history, and things to do. The newer Djon's has kept up the quaint ambience and improved everything from top to bottom. Djon's Steak and Lobster house offers an exquisite menu.

Filet tips, sesame tuna, garlic shrimp, calamari and many other tantalizing treats are on the menu. Florida is the fastest-growing state in the United States and also the fastest-changing. Delectable steaks, lamb chops, veal chops, and fresh seafood accompanied with an.

If you see anything in this article that has changed or is in error, please let me know. Entrees include either a 6 ounce or 8 ounce filet mignon my favoritePrime Angus New York Strip, a 22 ounce Delmonico, veal, lamb, burgers, crusted chicken and roasted duck.

The salads are great. Appeal to all your senses with an chic decor and one-of-a-kind piano bar. Our free daily Ezine, Florida Heritage Travelhas 18, subscribers. We asked five questions of Djon Pepaj, owner of Djon's Steak & Lobster House in Melbourne, which is one of the 18 restaurants taking part in Flavor Dining Month.

More than regional and local maps. The restaurant is in a historic early building, with both inside and outside dining. This Melbourne Beach restaurant serves up a scrumptious menu featuring tender steaks, lamb chops, seafood and veal all under the watchful eye of owner D’jon Pepaj,a food and wine enthusiast.

Monday – Thursday: 4pm – 10pm Friday & Saturday: 4pm – 11pm Sunday: 4pm – 9pm.